Antinori Solaia – Tuscany (Italy) – Red – 2022 1500 Ml
1 114,79 $ Minimum: 6Discover this Bordeaux 2022.
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Vin YQUEM Sauternes, produced by Château d’Yquem, offers an explosion of flavors of candied fruits with a beautiful final mineral complexity. It pairs perfectly with fruity desserts and blue cheeses for special occasions.Discover this Bordeaux 2019.

Discover this Bordeaux 2019.

Balanced and structured wine from the Pessac-Léognan region. Blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc, with notes of vanilla, cherry, and licorice. Perfectly pairs with meat and poultry dishes.Discover this Bordeaux 2021.

Red wine produced by Château Rauzan-Gassies with Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot. Notes of cigar and cooked fruits, delicate tannins, perfect with meat and game.Discover this Bordeaux 2021.

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The PETIT MOUTON is a red wine from Château Mouton Rothschild, Pauillac, with an alcohol content of 13.5%. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc pairs well with red meat dishes and has notes of undergrowth, licorice and black fruits.Discover this Bordeaux 2012.

The PETIT MOUTON is a red wine from Château Mouton Rothschild, Pauillac, with an alcohol content of 13.5%. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc pairs well with red meat dishes and has notes of undergrowth, licorice and black fruits.Discover this Bordeaux 2014.

Prestigious wine from Pauillac, Mouton Rothschild offers a unique tasting experience, revealing aromas of undergrowth, licorice, and black fruits, ideal to accompany meat dishes, with an alcohol content of 12.5%.Discover this Bordeaux 2004.

This red wine is produced by Château La Mission Haut-Brion in Pessac-Léognan, with a blend of Cabernet Sauvignon, Cabernet Franc and Merlot, an alcohol content of 13.5%. It is balanced with notes of cherries and blueberries, perfect for pairing with meat and game dishes, and is ideal for special occasions.Discover this Bordeaux 2019.

Red wine from the prestigious Pessac-Léognan appellation, Château La Mission Haut-Brion offers aromas of licorice and black fruits, a dense palate with fine tannins and a fresh finish. It pairs perfectly with red meats, game and poultry dishes.Discover this Bordeaux 2016.

The Pavillon Rouge, produced by Château Margaux, is an exceptional red wine with smoky and black fruit notes. It pairs perfectly with red meats and game.Discover this Bordeaux 2023.

Powerful and structured red wine from Château Lynch-Bages, perfectly paired with red meats, game, and saucy dishes. Recommended serving temperature: 16-18°C.Discover this Bordeaux 2019.

Exceptional red wine from the Saint-Julien region, Château Léoville Poyferré is crafted from Cabernet Franc, Merlot, Petit Verdot, and Cabernet Sauvignon grapes. It offers splendid aromas and extraordinary substance on the palate, making it an ideal pairing with meat dishes.Discover this Bordeaux 2020.
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