Couhins Lurton – Pessac Leognan Rouge – Red – 2006
49,40 $ Minimum: 12Discover this Bordeaux 2006.
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CLOS MARSALETTE, a superior quality wine from Pessac-Léognan, made from Sauvignon Blanc and Cabernet Sauvignon grapes, has smooth tannins and an ashy taste that complements its smoky aromas. It pairs well with meat dishes and is a wise choice for both red and white wine enthusiasts.Discover this Bordeaux 2006.
Discover this Bordeaux 2006.
Red wine from Pomerol, CLOS L’EGLISE is a fruity and intense blend of grapes, perfect with meat dishes and for special occasions.Discover this Bordeaux 2018.
Red wine from Pomerol, CLOS L’EGLISE is a fruity and intense blend of grapes, perfect with meat dishes and for special occasions.Discover this Bordeaux 2013.
Red wine from Saint-Émilion made from a blend of two grape varieties, Cabernet Franc and Merlot, FOMBRAUGE has aromas of dark fruits and wood. It pairs well with red meats and has an alcohol content of 13%.Discover this Bordeaux 2022.
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