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Red wine from Margaux, Château Prieuré-Lichine is an exceptional wine made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, with notes of plum and spices, perfect to accompany meat dishes.Discover this Bordeaux 2017.
Red wine from Margaux, Château Prieuré-Lichine is an exceptional wine made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, with notes of plum and spices, perfect to accompany meat dishes.Discover this Bordeaux 2020.
Red wine from Margaux, Château Prieuré-Lichine is an exceptional wine made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, with notes of plum and spices, perfect to accompany meat dishes.Discover this Bordeaux 2022.
Quality red wine from Château Poujeaux, a blend of Cabernet Franc, Merlot, Petit Verdot and Cabernet Sauvignon. With 12.5% alcohol, it offers aromas of red pepper and spices, ideal with meat dishes. A full-bodied wine for lovers of powerful red wines.Discover this Bordeaux 2017.
Quality red wine from Château Poujeaux, a blend of Cabernet Franc, Merlot, Petit Verdot and Cabernet Sauvignon. With 12.5% alcohol, it offers aromas of red pepper and spices, ideal with meat dishes. A full-bodied wine for lovers of powerful red wines.Discover this Bordeaux 2019.
Quality red wine from Château Poujeaux, a blend of Cabernet Franc, Merlot, Petit Verdot and Cabernet Sauvignon. With 12.5% alcohol, it offers aromas of red pepper and spices, ideal with meat dishes. A full-bodied wine for lovers of powerful red wines.Discover this Bordeaux 2020.
Quality red wine from Château Poujeaux, a blend of Cabernet Franc, Merlot, Petit Verdot and Cabernet Sauvignon. With 12.5% alcohol, it offers aromas of red pepper and spices, ideal with meat dishes. A full-bodied wine for lovers of powerful red wines.Discover this Bordeaux 2022.
Red wine from Médoc, POTENSAC is a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Fruity and woody, it offers a nice freshness in the mouth and pairs perfectly with red meat and game. Alcohol content of 13%.Discover this Bordeaux 2018.
Clos Floridène Blanc is a dry white wine from Graves de Bordeaux, produced from traditional grape varieties such as sauvignon blanc and semillon. It offers subtle aromas of exotic fruit, white flowers, and citrus, as well as a fresh and delicate palate. Best enjoyed with seafood or as an aperitif.Discover this Bordeaux 2022.
Red wine of renown, BON PASTEUR from Château Le Bon Pasteur offers a garnet robe and fruity aromas. In the mouth, it is creamy, voluminous, and fresh, perfect with meat dishes. Ideal for wine enthusiasts and special occasions.Discover this Bordeaux 2020.
Red wine from Château d’Issan, Blason d’Issan is made from Cabernet Sauvignon and Merlot. It has a nose of forest floor and candied plum, and its palate is balanced and refined, making it a perfect pairing for meat dishes.Discover this Bordeaux 2003.
Discover the flavors of Pavie Red Wine Aromas, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from Saint-Émilion Grand Cru, pairing well with meat and poultry dishes.Discover this Bordeaux 2021.
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