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Exceptional red wine, the Forts de Latour produced by Château Latour in Pauillac is a blend of Merlot and Cabernet Sauvignon with complex aromas of black fruits and sweet spices, ideal for red meats and game, as well as for special occasions or gourmet meals.Discover this Bordeaux 2017.
Exceptional red wine, the Forts de Latour produced by Château Latour in Pauillac is a blend of Merlot and Cabernet Sauvignon with complex aromas of black fruits and sweet spices, ideal for red meats and game, as well as for special occasions or gourmet meals.Discover this Bordeaux 2016.
Exceptional red wine, the Forts de Latour produced by Château Latour in Pauillac is a blend of Merlot and Cabernet Sauvignon with complex aromas of black fruits and sweet spices, ideal for red meats and game, as well as for special occasions or gourmet meals.Discover this Bordeaux 2014.
The PETIT MOUTON is a red wine from Château Mouton Rothschild, Pauillac, with an alcohol content of 13.5%. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc pairs well with red meat dishes and has notes of undergrowth, licorice and black fruits.Discover this Bordeaux 2018.
Red wine from Château Pontet-Canet in Pauillac, the blend of Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot offers an expressive nose of cherry, silky tannins and vanilla aromas. Ideal with red meat.Discover this Bordeaux 2022.
Prestigious wine from Pauillac, Mouton Rothschild offers a unique tasting experience, revealing aromas of undergrowth, licorice, and black fruits, ideal to accompany meat dishes, with an alcohol content of 12.5%.Discover this Bordeaux 2020.
Powerful and structured red wine from Château Lynch-Bages, perfectly paired with red meats, game, and saucy dishes. Recommended serving temperature: 16-18°C.Discover this Bordeaux 2010.
Red wine from Château Latour in Pauillac, the blend of noble grape varieties offers an unforgettable tasting experience with aromas of candied fruits and undergrowth, ideal with red meat and poultry dishes.Discover this Bordeaux 2011.
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