Château Saint-Sernin Malbec de Galets – Cahors – Red – 2016:

 

Château Saint-Sernin – Malbec de Galets: The Original Malbec

Hailing from Cahors, the historical home of the Malbec grape in South West France, the Château Saint-Sernin – Malbec de Galets offers a sophisticated counterpoint to its New World counterparts. This wine is sourced from vineyards nestled in the Lot river’s bend, featuring clay-siliceous soils enriched with ‘galets’ (rolled pebbles), which impart unique finesse and minerality.

This Malbec-dominant blend, softened with a touch of Merlot, is meticulously aged in French oak, resulting in a full-bodied red with polished tannins and extraordinary aromatic depth. It’s a modern, elegant expression of the appellation’s ‘Black Wine’ heritage.

Tasting Notes

• Color: Deep, dark ruby, almost inky, with vibrant violet rims.
• Nose: Intense and complex, featuring layers of ripe black fruit (blackberry, plum, cassis), sweet spices, licorice, and a subtle smoky undertone from the oak aging.
• Palate: Smooth, round entry leading to a concentrated, fruit-driven mid-palate. The tannins are elegant and well-integrated, providing structure without aggression. The finish is long, persistent, and beautifully balanced with freshness.

Pairing & Serving Suggestions

This premium Cahors is built for the dinner table. Decant for one hour and serve at 59°F-61°F (15°C-16°C) to fully appreciate its complexity.

• Food Pairing: Grilled Ribeye Steak, Slow-Roasted Lamb Shoulder, BBQ Brisket, hearty stews, and aged hard cheeses like Cheddar or Gouda.

Cahors 2016
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