Château Picque Caillou – Pessac-Léognan – Red – 2012 – 3000 ml
211,10 $
Experience Château Picque Caillou, a Pessac-Léognan Red that embodies the elegance of the Graves terroir. Its silky structure and smoky notes make it an exceptional cellar-worthy wine, perfect for luxury dining.
Château Picque Caillou – Pessac-Léognan – Red – 2012 – 3000 ml:
Château Picque Caillou stands as one of the final wine strongholds on the very edge of Bordeaux, nestled within the prestigious Pessac-Léognan appellation. This Grand Vin de Graves is born from an exceptional gravelly terroir, lending the wine its distinctive minerality and pure, sophisticated elegance. This is a must-have Bordeaux for the discerning American collector.
Tasting Notes (Red Blend)
A classic blend of Cabernet Sauvignon, Merlot, and Petit Verdot, this red wine is aged in French oak barrels to ensure perfect integration and complexity.
- Color: Deep, lustrous garnet.
- Nose: Complex and intense, featuring dominant notes of blackcurrant, blackberry, and violet, lifted by hints of graphite, fine tobacco, and the subtle Graves smokiness.
- Palate: A direct entry leads to a broad, silky mid-palate. The tannins are fine-grained, ripe, and beautifully integrated. The finish is long, fresh, and mineral-driven, showcasing the unique signature of the Graves terroir.
Pairing & Serving Tips
To fully appreciate this Pessac-Léognan, serve it between 61°F and 64°F (16°C-18°C). We recommend decanting for one hour for younger vintages.
- Ideal Pairings: Prime Rib Roast with Horseradish Cream, Grilled Venison Loin, Beef Tenderloin.
- Cheese: Aged Cheddar, Smoked Gouda, or a robust Blue Cheese.
Pessac-Léognan 2012
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| Domain | Château Picque Caillou |
|---|---|
| Vintage | 2012 |
| Country | France |
| Color | RED |
| Region | Bordeaux / Graves |
| Format | 3000 ml |
| Packing | 12 |



