Château L'Eglise Clinet la Petite Eglise – Pomerol – Red – 2013:

 

The Immediate Charm of Pomerol: La Petite Église

“La Petite Église” is the highly sought-after Second Wine of the esteemed Château L’Église Clinet, a jewel on the Pomerol plateau. It delivers an earlier-drinking, more approachable version of its Grand Vin, yet retains the signature elegance, depth, and silky texture that defines this elite Right Bank terroir. This is a luxurious, structured Bordeaux designed for those who appreciate immediate finesse and a clear expression of Merlot excellence.

Tasting Profile & Key Features

• Color: Deep, brilliant garnet-purple.
• Nose: An enchanting bouquet of ripe dark fruits (blackberry, plum), beautifully balanced with savory undertones of truffle, violet, and a hint of mocha or dark chocolate.
• Palate: Silky on entry, building to a refined, medium-to-full body supported by fine-grained, elegant tannins. The Merlot concentration is perfectly framed by the Cabernet Franc’s freshness, leading to a long, persistent, and mineral-driven finish.
• Varietals: Predominantly Merlot (80%) complemented by Cabernet Franc (20%).

Pairing & Service Recommendations

This wine is a natural partner for luxurious cuts of beef and game. We recommend serving it at 60-64°F (16-18°C). Decanting for one hour will allow the complex aromas to fully unfold, especially for younger vintages.

• Food Pairings: Prime Rib Roast with Au Jus, Beef Tenderloin with Mushroom Duxelles, Duck Confit, or an aged Wagyu steak.

Pomerol 2013
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