Showing 1–16 of 361 resultsSorted by popularity
Prestigious wine produced by Château Lafite Rothschild in Pauillac, LAFITE ROTHSCHILD offers an exceptional tasting experience with aromas of plum, roasted cocoa, and black fruits, and pairs well with meat dishes.Discover this Bordeaux 2016.
Discover this Bordeaux 2016.
Discover this Bordeaux 2016.
The Cheval Blanc is a red wine from Saint-Émilion Grand Cru, made from Cabernet Franc and Merlot grapes, with a dense color and spicy aromas. It pairs perfectly with red meats and poultry, and is one of the most sought-after wines in the region.Discover this Bordeaux 2016.
The Réserve de Vieille Julienne vintage is an elegant red wine from Châteauneuf-du-Pape, with aromas of ripe red fruits, spices, and floral notes. It is powerful on the palate, with well-integrated tannins and a beautiful finish. It pairs well with red meat dishes, spicy dishes and aged cheeses.Discover this Cotes du rhone 2016.
Château Clos de Sarpe produces a high-quality red wine made from Merlot, with aromas of jammy black fruits, notes of ripe black fruits, and elegant tannins. Perfect to pair with meat dishes, this Saint-Émilion Grand Cru is an exceptional wine.Discover this Bordeaux 2016.
Sol Béni is an independent vineyard near Saint-Emilion offering a personalized tasting experience of unique Bordeaux wines reflecting the history and winemaking tradition of the region, while adding a touch of modernity.Discover this Bordeaux 2016.
Discover Les Angelots de Gracia, a full-bodied and elegant red wine from the right bank of Saint-Émilion. With a deep ruby color and a complex aromatic nose, it is perfect to accompany roasted meat dishes and aged cheeses. Its limited production makes it a unique and rare wine.Discover this Bordeaux 2016.
Discover the story of Michel Gracia, a former stone cutter turned winemaker, who produces an exceptional Grand Cru from Saint-Emilion thanks to organic vines on clay-limestone soil, offering a powerful, complex and velvety wine with aromas of red and black fruits.Discover this Bordeaux 2016.
Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2016.
Iconic red wine from Pomerol, Petrus is a grand cru made from Merlot, with notes of cherry, preserved fruits and sweet spices, perfect with red meats, game and poultry.Discover this Bordeaux 2016.
Château Rouget is a wine estate in Pomerol, managed by the Labruyère family since 1992. Their mission is to restore the estate’s noble reputation through exceptional terroir and traditional winemaking techniques.Discover this Bordeaux 2016.
Exceptional wine produced on a 2-hectare vineyard property, Le Moulin is made from Merlot and Cabernet Franc grapes. Carefully vinified and aged in new oak barrels, it is complex and well-balanced.Discover this Bordeaux 2016.
Discover the Pomerol AOP ELISEE red wine from Château Élisee, a family-owned property producing exceptional wines in Gironde. Black fruits, spices, silky tannins, and a persistent finish characterize this elegant and balanced wine, the result of meticulous family know-how.Discover this Bordeaux 2016.
No products in the cart.
