Château Larose-Trintaudon – Haut-Médoc – Red – 2003 – 1500 ml
157,48 $ Minimum: 12Château Larose-Trintaudon – Haut-Médoc – Red – 2003 – 1500 ml. Carefully selected wine from Haut-Médoc.
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Château Larose-Trintaudon – Haut-Médoc – Red – 2003 – 1500 ml. Carefully selected wine from Haut-Médoc.

Le Haut-Médoc de Giscours – Haut-Médoc – Red – 2020. Carefully selected wine from Haut-Médoc.

Le Haut-Médoc de Giscours – Haut-Médoc – Red – 2016. Carefully selected wine from Haut-Médoc.

Le Haut-Médoc de Giscours – Haut-Médoc – Red – 2008. Carefully selected wine from Haut-Médoc.

Château Hanteillan – Haut-Médoc – Red – 2019. Carefully selected wine from Haut-Médoc.

Château d’Hanteillan – Haut-Médoc – Cru Bourgeois – Red – 2018. Carefully selected wine from Haut-Médoc.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2021. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2020. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2019. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2018. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2016. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2015. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2012. Carefully selected wine from HAUT MEDOC AOP.

Closerie de Camensac (la) Haut Medoc Rouge – Red – 2006. Carefully selected wine from HAUT MEDOC AOP.

Château La Lagune, a 3rd Classified Growth (1855) from Haut-Médoc. This Bordeaux Red is known for its remarkable elegance and finesse, often likened to a Margaux. Expect a silky texture, balanced tannins, and intense aromas of black fruit and cedar. Perfect for fine dining.

Château La Lagune, a 3rd Classified Growth (1855) from Haut-Médoc. This Bordeaux Red is known for its remarkable elegance and finesse, often likened to a Margaux. Expect a silky texture, balanced tannins, and intense aromas of black fruit and cedar. Perfect for fine dining.
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