Moulin St Geos – St Emilion Grand Cru – Red – 2023
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Red wine of superior quality, VILLEMAURINE is produced in Saint-Émilion Grand Cru by the Château Villemaurine estate. Made with Cabernet Franc and Merlot, it has a typical style of the region and pairs well with meat dishes.Discover this Bordeaux 2016.

Red wine from Saint-Émilion Grand Cru, the TROTTEVIEILLE from Château Trotte Vieille is a Cabernet Sauvignon that offers aromas of candied red fruits and spices, with a full and structured mouthfeel, perfect for pairing with meat dishes.Discover this Bordeaux 2020.

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Red wine from Saint-Emilion, Soutard Cadet is a blend of noble grape varieties, aged for 18 months and pairs perfectly with meat, saucy dishes, and aged cheeses. It comes from a family-owned vineyard.Discover this Bordeaux 2017.

Red wine from Saint-Emilion, Soutard Cadet is a blend of noble grape varieties, aged for 18 months and pairs perfectly with meat, saucy dishes, and aged cheeses. It comes from a family-owned vineyard.Discover this Bordeaux 2016.

Château Ripeau uses traditional and reasoned cultural practices to produce elegant, powerful, and complex Soutard wines, aged in French oak barrels for 18 months. A respected terroir and traditional know-how for superior quality wines.Discover this Bordeaux 2019.


The Sansonnet is a high-quality red wine from Bordeaux, powerful and concentrated in fruit flavors. It perfectly complements red meat dishes, strong cheeses, and spicy cuisine.Discover this Bordeaux 2021.





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