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Discover Haut-Brion, an exceptional wine produced by Château Haut-Brion in the Pessac-Léognan region. This blend of grape varieties offers aromas of smoke, earth, blackcurrant, cherry, and spices that pair perfectly with red meats and game.Discover this Bordeaux 2019.
Gloria is a red wine produced by Château Gloria in Saint-Julien, blended with Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot. It has spicy and black fruit notes, with a round mouthfeel and hints of fruit and tobacco. Ideal to pair with meats and game.Discover this Bordeaux 2023.
Red wine from Haut-Médoc de Giscours by the winery Château Giscours, made from Merlot and Cabernet Sauvignon. Dark color, notes of vanilla and black fruits, concentrated and elegant palate with subtle tannins. Perfectly accompanies meat dishes for special occasions.Discover this Bordeaux 2023.
A characterful red wine, GISCOURS is a blend of grape varieties such as Cabernet Franc, Merlot, Petit Verdot, and Cabernet Sauvignon. With a dark garnet robe, it offers aromas of black fruits and pairs perfectly with red meat dishes and game.Discover this Bordeaux 2013.
Saint-Emilion Grand Cru wine, the blend of Cabernet Sauvignon, Cabernet Franc and Merlot from Château Figeac offers a beautiful aromatic harmony of red fruit and undergrowth, with fine tannins and a moderate alcohol content of 12.8%. It pairs perfectly with red meat and poultry dishes in sauce for friendly dinners and special occasions.Discover this Bordeaux 2022.
Red wine from Pomerol produced by the Château l’Eglise-Clinet estate. This blend of Cabernet Franc and Merlot offers fruity notes and a fresh mouthfeel, perfect for pairing with meat dishes. The estate is run by Denis Durantou and is one of the most respected in the region.Discover this Bordeaux 2011.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2023.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 1986.
Discover this Bordeaux 2020.
The red wine DAUZAC is a product of the Château Dauzac in the Margaux region, made from two grape varieties and characterized by its aromatic bouquet of black fruits. It pairs perfectly with red meats and game and has an interesting aging potential.Discover this Bordeaux 2016.
Red wine produced by Château Calon-Ségur in Saint-Estèphe, the Marquis de Calon is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, with aromas of undergrowth and notes of black fruits on the palate, perfect to accompany red meats and game.Discover this Bordeaux 2021.
Red wine produced by Château Calon-Ségur in Saint-Estèphe, the Marquis de Calon is a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot, with aromas of undergrowth and notes of black fruits on the palate, perfect to accompany red meats and game.Discover this Bordeaux 2023.
Discover Baron de Brane, an exceptional red wine produced by the famous Château Brane-Cantenac located in the Médoc region, with an intense nose of jammy black fruits and remarkable elegance on the palate. Perfect with meat or poultry dishes, ideal for the most demanding palates.Discover this Bordeaux 2023.
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