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The wine “DU TERTRE” from Château du Tertre in Margaux is a blend of grape varieties that offer aromas of blackberries, leather, cedar, and eucalyptus, with smooth tannins and a beautiful length on the palate. Ideal with meats and game, it is a gustatory experience to share.Discover this Bordeaux 2005.

The wine “DU TERTRE” from Château du Tertre in Margaux is a blend of grape varieties that offer aromas of blackberries, leather, cedar, and eucalyptus, with smooth tannins and a beautiful length on the palate. Ideal with meats and game, it is a gustatory experience to share.Discover this Bordeaux 2001.

Red wine from Margaux, blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Intense ruby color, notes of licorice and tobacco. Delicate tannins. Perfectly pairs with meats and poultry. A great choice for lovers of full-bodied wines.Discover this Bordeaux 2019.

Red wine from Margaux, blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Intense ruby color, notes of licorice and tobacco. Delicate tannins. Perfectly pairs with meats and poultry. A great choice for lovers of full-bodied wines.Discover this Bordeaux 2022.

Red wine from Margaux, blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Intense ruby color, notes of licorice and tobacco. Delicate tannins. Perfectly pairs with meats and poultry. A great choice for lovers of full-bodied wines.Discover this Bordeaux 2010.

Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2023.

Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2022.