Showing 1649–1664 of 2255 resultsSorted by popularity
Discover the flavors of Pavie Red Wine Aromas, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from Saint-Émilion Grand Cru, pairing well with meat and poultry dishes.Discover this Bordeaux 2015.
The PETIT MOUTON is a red wine from Château Mouton Rothschild, Pauillac, with an alcohol content of 13.5%. This blend of Merlot, Cabernet Sauvignon and Cabernet Franc pairs well with red meat dishes and has notes of undergrowth, licorice and black fruits.Discover this Bordeaux 2019.
The Pavillon Rouge, produced by Château Margaux, is an exceptional red wine with smoky and black fruit notes. It pairs perfectly with red meats and game.Discover this Bordeaux 2018.
Red wine from Saint-Estèphe, LILIAN LADOUYS is made from Cabernet Sauvignon and Merlot grape varieties. It has a remarkable aromatic complexity with notes of blackberry, blackcurrant, leather and vanilla. Perfect to accompany meat and poultry dishes.Discover this Bordeaux 2022.
Exceptional red wine from the Saint-Julien region, Château Léoville Poyferré is crafted from Cabernet Franc, Merlot, Petit Verdot, and Cabernet Sauvignon grapes. It offers splendid aromas and extraordinary substance on the palate, making it an ideal pairing with meat dishes.Discover this Bordeaux 2021.
Red wine from Saint-Julien, the Clos du Marquis produced by Château Léoville Las Cases offers a dense robe and aromas of black cherry, perfectly paired with red meats, game, and poultry. Expertise and know-how of the vineyard.Discover this Bordeaux 2019.
Red wine from Saint-Julien, the Clos du Marquis produced by Château Léoville Las Cases offers a dense robe and aromas of black cherry, perfectly paired with red meats, game, and poultry. Expertise and know-how of the vineyard.Discover this Bordeaux 2023.
Exceptional red wine, the Forts de Latour produced by Château Latour in Pauillac is a blend of Merlot and Cabernet Sauvignon with complex aromas of black fruits and sweet spices, ideal for red meats and game, as well as for special occasions or gourmet meals.Discover this Bordeaux 2012.
Exceptional red wine, the Forts de Latour produced by Château Latour in Pauillac is a blend of Merlot and Cabernet Sauvignon with complex aromas of black fruits and sweet spices, ideal for red meats and game, as well as for special occasions or gourmet meals.Discover this Bordeaux 2012.
Red wine from Château Latour in Pauillac, the blend of noble grape varieties offers an unforgettable tasting experience with aromas of candied fruits and undergrowth, ideal with red meat and poultry dishes.Discover this Bordeaux 2017.
The Château Larcis Ducasse produces a prestigious wine, made from a blend of noble grape varieties and ideal for special occasions. The LARCIS DUCASSE pairs perfectly with red meats, game or poultry, and will delight wine enthusiasts.Discover this Bordeaux 2023.
Discover this Bordeaux 2019.
Renowned for its red wine, LAGRANGE is produced by Château Lagrange in the region of Saint-Julien. This blend of Cabernet Sauvignon, Merlot, and Petit Verdot offers notes of undergrowth and candied fruit, making it perfect for red meats and poultry.Discover this Bordeaux 2021.
Renowned for its red wine, LAGRANGE is produced by Château Lagrange in the region of Saint-Julien. This blend of Cabernet Sauvignon, Merlot, and Petit Verdot offers notes of undergrowth and candied fruit, making it perfect for red meats and poultry.Discover this Bordeaux 2023.
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