Showing 6129–6144 of 9569 resultsSorted by popularity
Red wine from Pomerol produced by the Château l’Eglise-Clinet estate. This blend of Cabernet Franc and Merlot offers fruity notes and a fresh mouthfeel, perfect for pairing with meat dishes. The estate is run by Denis Durantou and is one of the most respected in the region.Discover this Bordeaux 2021.
Red wine from Margaux, blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Intense ruby color, notes of licorice and tobacco. Delicate tannins. Perfectly pairs with meats and poultry. A great choice for lovers of full-bodied wines.Discover this Bordeaux 2016.
Red wine from Margaux, blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Intense ruby color, notes of licorice and tobacco. Delicate tannins. Perfectly pairs with meats and poultry. A great choice for lovers of full-bodied wines.Discover this Bordeaux 2022.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2011.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2013.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2016.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2017.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2022.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 1999.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2006.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2012.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2020.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2022.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2022.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2022.
No products in the cart.
