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A top-tier Saint-Estèphe Cru Bourgeois from the owners of Château Montrose. Full-bodied, structured, and plush with layers of dark fruit and creamy tannins. A superb value Bordeaux.
Château Montrose – Tertio de Montrose – Saint-Estèphe – Bordeaux – Red – 2017. Carefully selected wine from Saint-Estèphe.
Château Montrose – Tertio de Montrose – Saint-Estèphe – Bordeaux – Red – 2016. Carefully selected wine from Saint-Estèphe.
Les Hauts de Pez – Saint-Estèphe – Red – 2013. Carefully selected wine from Saint-Estèphe.
Le C de Calon Ségur is the fresh, fruit-forward third wine of the prestigious Château Calon-Ségur. This Saint-Estèphe delivers immediate pleasure with vibrant dark fruit, silky tannins, and the classic elegance expected from a Third Growth Classified Estate.
C de Calon Segur (le) Saint Estephe Rouge – Red – 2022. Carefully selected wine from SAINT ESTEPHE AOP.
C de Calon Segur (le) Saint Estephe Rouge – Red – 2021. Carefully selected wine from SAINT ESTEPHE AOP.
C de Calon Segur (le) Saint Estephe Rouge – Red – 2020. Carefully selected wine from SAINT ESTEPHE AOP.
C de Calon Segur (le) Saint Estephe Rouge – Red – 2019. Carefully selected wine from SAINT ESTEPHE AOP.
Le Saint-Estèphe de Calon Ségur – Saint-Estèphe – Red – 2017. Carefully selected wine from Saint-Estèphe.
La Chapelle de Calon – Saint-Estèphe – Red – 2001. Carefully selected wine from Saint-Estèphe.
Château Meyney – Prieur de Meyney – Saint-Estèphe – Red – 2018. Carefully selected wine from Saint-Estèphe.
Château Meyney – Prieur de Meyney – Saint-Estèphe – Red – 2011. Carefully selected wine from Saint-Estèphe.
Château Tour des Termes – Saint-Estèphe – Bordeaux – Red – 2021. Carefully selected wine from Saint-Estèphe.
The elegant second wine of Fourth Growth Château Lafon-Rochet. This Saint-Estèphe delivers a rich, accessible Bordeaux experience with notes of blackcurrant, cedar, and velvety tannins.
The elegant second wine of Fourth Growth Château Lafon-Rochet. This Saint-Estèphe delivers a rich, accessible Bordeaux experience with notes of blackcurrant, cedar, and velvety tannins.
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