Tour Saint-Bonnet – Medoc – Red – 2014
28,67 $ Minimum: 12Discover this Bordeaux 2014.
Showing 945–960 of 1730 resultsSorted by popularity


Red wine from Médoc, POTENSAC is a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Fruity and woody, it offers a nice freshness in the mouth and pairs perfectly with red meat and game. Alcohol content of 13%.Discover this Bordeaux 2018.

Red wine from Médoc, POTENSAC is a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc. Fruity and woody, it offers a nice freshness in the mouth and pairs perfectly with red meat and game. Alcohol content of 13%.Discover this Bordeaux 2012.

Red wine with character produced by Château Les Grands Chênes in Médoc, the blend of Cabernet Sauvignon, Cabernet Franc and Merlot offers intense aromas of black fruits, blackberry, blond tobacco, cigar box and eucalyptus, pairing perfectly with meats and festive dishes.Discover this Bordeaux 2012.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2023.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2022.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2021.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2019.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2018.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2016.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2015.

Red wine produced in Pessac-Léognan by Château Haut-Brion, Clarence Haut Brion is a blend of noble grape varieties. With an alcohol content of 13%, it pairs perfectly with meat dishes.Discover this Bordeaux 2011.

Discover this Bordeaux 2018.

Red wine from Pessac-Léognan, DOMAINE DE CHEVALIER is a unique blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Its ruby red color and aromas of apricot and vanilla make it a refined wine that pairs perfectly with red meats and poultry.Discover this Bordeaux 2017.

Red wine from Pessac-Léognan, DOMAINE DE CHEVALIER is a unique blend of Merlot, Cabernet Sauvignon and Cabernet Franc. Its ruby red color and aromas of apricot and vanilla make it a refined wine that pairs perfectly with red meats and poultry.Discover this Bordeaux 2014.

CLOS MARSALETTE, a superior quality wine from Pessac-Léognan, made from Sauvignon Blanc and Cabernet Sauvignon grapes, has smooth tannins and an ashy taste that complements its smoky aromas. It pairs well with meat dishes and is a wise choice for both red and white wine enthusiasts.Discover this Bordeaux 2021.
No products in the cart.