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Discover the flavors of Pavie Red Wine Aromas, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from Saint-Émilion Grand Cru, pairing well with meat and poultry dishes.Discover this Bordeaux 2006.
Discover this Bordeaux 2015.
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Silver Wing white wine from Château Mouton Rothschild: citrus and spice notes on the nose, balanced between liveliness and opulence, perfect with poultry, fish, and shellfish.Discover this Bordeaux 2016.
Clos Floridène Blanc is a dry white wine from Graves de Bordeaux, produced from traditional grape varieties such as sauvignon blanc and semillon. It offers subtle aromas of exotic fruit, white flowers, and citrus, as well as a fresh and delicate palate. Best enjoyed with seafood or as an aperitif.Discover this Bordeaux 2022.
Discover this Bordeaux 2021.
Red wine of renown, BON PASTEUR from Château Le Bon Pasteur offers a garnet robe and fruity aromas. In the mouth, it is creamy, voluminous, and fresh, perfect with meat dishes. Ideal for wine enthusiasts and special occasions.Discover this Bordeaux 2020.
Red wine of renown, BON PASTEUR from Château Le Bon Pasteur offers a garnet robe and fruity aromas. In the mouth, it is creamy, voluminous, and fresh, perfect with meat dishes. Ideal for wine enthusiasts and special occasions.Discover this Bordeaux 2007.
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