Balia di Zola Redinoce – Italie – Red – 2017:

 

The Romagna Revelation: Balia di Zola Redinoce Red Riserva

The Redinoce Red from Balia di Zola stands as a prime example of premium Sangiovese Riserva from the acclaimed Modigliana subzone of Emilia-Romagna. Sourced from vines over 50 years old, this wine is crafted with meticulous care, including extended aging in French oak to build structure and complexity. This is not your average table wine; it’s a powerful, age-worthy red that captures the rich, clay-volcanic terroir of its origin.

Tasting Profile

• Color: Intense ruby red with a tendency towards garnet reflections due to bottle age.
• Nose: A persistent and rich bouquet, showing layers of ripe cherry and plum, followed by sophisticated nuances of tobacco, sweet spice, and a hint of dark chocolate, a hallmark of oak maturation.
• Palate: Full-bodied, robust, and well-structured. It offers savory depth with elegant, integrated tannins and a harmonious balance of freshness and warmth. The finish is long, satisfying, and deeply flavorful.

Pairing & Serving Suggestions

As a true Riserva, the Redinoce demands substantial, flavorful dishes. Decant for an hour and serve at 64°F (18°C).

• Pairing: Ideal with classic Italian-American Sunday Gravy, Prime Rib, rich meat-filled pasta (Lasagna), or a platter of aged, hard cheeses.

Toscane 2017
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