Le Bahans du Château Haut-Brion – Pessac-Léognan – Red – 2000:

 

The Pedigree of a First Growth: Le Bahans du Château Haut-Brion

Le Bahans du Château Haut-Brion is the historic second wine of Premier Grand Cru Classé Château Haut-Brion (now known as Le Clarence de Haut-Brion). It is a prized collector’s item, offering a more approachable, yet structured, glimpse into the world-class winemaking and exceptional Graves terroir of the estate in Pessac-Léognan.

Tasting Notes (Classic Profile)

• Color: Deep, intense garnet, developing brick-red hues with age.
• Nose: A complex and noble bouquet, featuring ripe dark fruits (blackcurrant, blackberry) complemented by the Graves signature notes of cedar, tobacco leaf, graphite, and a hint of smoke.
• Palate: Elegant, medium-to-full-bodied, and beautifully balanced. The tannins are fine-grained and silky, leading to a long, fresh, and mineral-driven finish.

Pairing & Service Recommendations

This luxury red Bordeaux is a natural match for refined meat dishes. Serve at 60-64°F (16-18°C), and consider decanting for an hour to allow the complex aromas to fully unfold.

• Suggested Pairings: Red Wine Braised Short Ribs, Grilled Prime Rib Roast, Rack of Lamb with rosemary.
• Cellar Potential: While enjoyable now, it possesses excellent aging potential, capable of developing complexity for 10-20+ years depending on the vintage.

Pessac-Léognan 2000
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