Rayne Vigneau Sweet 2016 A Wine From Sauternes :

Wine Description

Rayne Vigneau is produced by Château de Rayne Vigneau, a vineyard located in the Sauternes region. This blend is composed of three grape varieties: Sauvignon Blanc, Sémillon, and Muscadelle. With an alcohol of 14%, Rayne Vigneau is a perfect wine to accompany fruity desserts or blue cheese.

Tasting Notes

Rayne Vigneau has an orange hue with notes of orange peel. In the mouth, this Sauternes wine reveals a beautiful bitterness balanced by pleasant freshness. It is a true delight for the taste buds and a unique gustatory experience.

Food Pairings

Rayne Vigneau is a wine that pairs perfectly with fruity desserts such as apple pie or fruit salad. It can also be served with blue cheese such as Roquefort or Bleu d’Auvergne. You can also enjoy it on its own as an aperitif.

In conclusion, Rayne Vigneau is an ideal Sauternes wine for lovers of sweet and fruity wines. Its orange hue and balance between bitterness and freshness make this wine an exceptional choice for your tasting moments.

A 2018 vintage for this Saint-Emilion Grand Cru which offers a beautiful aromatic complexity and a well-integrated tannic structure, with an interesting aging potential.
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